Stuffed Eggs

 Stuffed eggs are my own creation. These can be served with rice. I prefer these during tea.

Boiled egg : 6.
Onion Medium : 2.
Corriander leaves : 2 tsp finely chopped.
Kanda lasun masala powder :  2 tsp
Salt as per taste.

• Cut the egg in to equal halves. Seperate out yellow part.

• Mix chopped onion, coriander leaves, kanda lasun masala powder,salt and yellow part of egg.
• Now stuff the above mixture in egg.
• In pan heat 2 tbsp of butter, keep the stuffed eggs and fry for 2-4 minutes. Stuffed eggs are ready